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Single Origin Espresso - Kenya Kirimahiga

Single Origin Espresso - Kenya Kirimahiga

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Single origin espresso roasted coffee from Kenya Kirimahiga

Region Murang’a County, Mathioya District
Farm New Kiriti Farmers Cooperative Society
Variety SL-28, SL-34, Batian, Ruiru 11
Altitude 1900 masl
Proc. Method Washed
Harvest Schedule October–February (main crop); April–May (fly crop)


Rich intense with classical “Kenyan” flavours
Juicy blackberry, red grape, and raspberry with toffee sweetness