
Natural single origin Espresso roasted coffee from Ethiopia Yirgacheffe region
ALTITUDE
1830–1870 masl
VARIETALS
heirloom
PROCESS
Natural
Winey sweetness and smooth with tick creamy body
Cherry, Plum and Pomegranate
Natural single origin Espresso roasted coffee from Ethiopia Yirgacheffe region
1830–1870 masl
heirloom
Natural
Winey sweetness and smooth with tick creamy body